Research Article
Stefania Garzoli
Stefania Garzoli
Department
of Drug Chemistry and Technology, Sapienza University, P.le Aldo Moro 5, 00185,
Rome, Italy.
Marcello Iriti
Marcello Iriti
Corresponding Author
Department
of Biomedical, Surgical and Dental Sciences, Università degli Studi di Milano,
Via G. Celoria 2, 20133 Milan, Italy
And
National Interuniversity Consortium of Materials Science and Technology, via G. Giusti 9, 50121 Firenze, Italy,
E-mail: marcello.iriti@unimi.it, Tel.: +39 02 50316766; fax: +39 02 50316781
Sara Vitalini
Sara Vitalini
Corresponding Author
Department
of Food, Environmental and Nutritional Sciences, Università degli Studi di
Milano, via Mangiagalli 25, 20133, Milan, Italy.
And
National Interuniversity Consortium of Materials Science and Technology, via G. Giusti 9, 50121 Firenze, Italy.
E-mail: sara.vitalini@unimi.it, Tel.: +39 02 50316766;
fax: +39 02 50316781
Received: 2022-11-15 | Revised:2022-11-28 | Accepted: 2022-12-12 | Published: 2022-12-12
Pages: 88-95
DOI: https://doi.org/10.56717/jpp.2022.v01i02.011
Abstract
Peucedanum ostruthium W.D.J.Koch, commonly known as masterwort, is
a flowering perennial species in the Apiaceae family with known medicinal and
aromatic properties. This study was designed to chemically characterize the
essential oil (EO) obtained from the leaves and investigate some aspects of its
bioactivity. Thirty-two compounds were detected by gas chromatography-mass
spectrometry analysis and sesquiterpenoids identified as the dominating group
of compounds. The major ones were caryophyllene
oxide (20.7%) and spathulenol (17.2%), followed by cubenol (8.7%), δ-cadinene
(6.1%) and humulene epoxide II (5.6%). EO was evaluated in vitro
by ABTS⋅+
(2,2′-azino-bis (3-ethyl-benzothiazoline-6-sulfonic acid) and DPPH⋅ (2,2-diphenyl-picryl hydrazyl) assays, showing a marked
scavenging ability, in particular towards the ABTS⋅+ radical cation (2.02 ± 0.00 μM
Trolox eq/mL). EO was also screened for phytotoxic activity against mono- and
dicotyledonous weeds. It exhibited significant effects by reducing the growth
of Lolium multiflorum Lam. and Sinapis alba L. seedlings up
to 90.7% and 76.6%, respectively.
Abstract Keywords
Masterwort,
Apiaceae, allel-epathy, radical
scavenging effects, GC-MS analysis, VOCs
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This work is licensed under the
Creative Commons Attribution
4.0
License (CC BY-NC 4.0).
Abstract
Peucedanum ostruthium W.D.J.Koch, commonly known as masterwort, is
a flowering perennial species in the Apiaceae family with known medicinal and
aromatic properties. This study was designed to chemically characterize the
essential oil (EO) obtained from the leaves and investigate some aspects of its
bioactivity. Thirty-two compounds were detected by gas chromatography-mass
spectrometry analysis and sesquiterpenoids identified as the dominating group
of compounds. The major ones were caryophyllene
oxide (20.7%) and spathulenol (17.2%), followed by cubenol (8.7%), δ-cadinene
(6.1%) and humulene epoxide II (5.6%). EO was evaluated in vitro
by ABTS⋅+
(2,2′-azino-bis (3-ethyl-benzothiazoline-6-sulfonic acid) and DPPH⋅ (2,2-diphenyl-picryl hydrazyl) assays, showing a marked
scavenging ability, in particular towards the ABTS⋅+ radical cation (2.02 ± 0.00 μM
Trolox eq/mL). EO was also screened for phytotoxic activity against mono- and
dicotyledonous weeds. It exhibited significant effects by reducing the growth
of Lolium multiflorum Lam. and Sinapis alba L. seedlings up
to 90.7% and 76.6%, respectively.
Abstract Keywords
Masterwort,
Apiaceae, allel-epathy, radical
scavenging effects, GC-MS analysis, VOCs
This work is licensed under the
Creative Commons Attribution
4.0
License (CC BY-NC 4.0).
Editor-in-Chief
This work is licensed under the
Creative Commons Attribution 4.0
License.(CC BY-NC 4.0).